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Heating Technology &Methods
Conduction
Convection
Infrared
Thermosiphonic
General -Features
Smoke-Free
Multi-Use-Filter: 
Multi-Use-Filter
In-Drum-Extinguish: 
In Drum Extinguish
Manual
Optional
Green-Product2: 
Green-Product

Torrefattore manual shop coffee roaster was designed especially to meet the need of gourmet espresso bars and specialty coffee shops for freshly roasted coffee. As such, this outstanding coffee roaster excels in its user-friendly operation, small footprint, beautiful design and superb roasting quality. In-house coffee roasting with the Torrefattore shop roaster allows the roast-master to prepare private labels or create assorted blends under optimal conditions and supervision. Torrefattore shop roaster design features the same professional specifications as in commercial coffee roasters, and was built using high quality industrial grade components, assuring reliable roasting for many years.

Technical Specifications
Batch Capacity
2 Kg of green coffee
Roasting Cycle
17-22 minutes (after preheat)
Roasting output
4 kg per hour
Operation method
Manual operation, default air flow setting
Electrical Specifications
230 Volts 50/60 Hz. 3200 Watt
Drum Motor
1/8 HP, heavy duty
Heating Method
Electrical special made metal, high temp. heating elements (3X600 watt)
Cooling
Highly efficient in-tray cooling
Process quality control
Large Pyrex lens and sampler for easy monitoring of roasting progress
Chaff Collection
Cyclone type (included)
Dimensions
45(w)x55(d)x69(h) / 18"x21.5"x27"
Dimensions
45(w)x55(d)x69(h) / 18"x21.5"x27"
Weight
32 Kg. (70.5 Lbs)
Quality Standards
CE,ISO 9001-208
Heating Technology & Methods


General Features


Optional


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